Hope you had a great summer and are ready for a new year! BC Dining has been working hard over the past few months to bring you more options with the same friendly and reliable service you’ve come to expect. Read on to learn more!
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Reminder: confirm your meal plan by August 30
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Students living in residence halls without a kitchen can choose from three mandatory meal plan options–Light, Base, and Premium. The deadline to confirm your meal plan level on the Agora portal is August 30.
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We've got you covered! Add Flex Bucks to your Eagle ID and use it anywhere on campus, including Grubhub orders. Flex Bucks roll over until graduation. Plus, get bonus bucks with qualifying plans. Best part? No cooking or cleaning!
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Look for more options across campus, including:
- Eagle's Nest: Newly renovated dining area and more options!
- McElroy: No more sorting your waste. Just add to the conveyor belt, and we will take care of the rest.
- Stuart: Look for iced coffee, more late-night options, and Grubhub exclusives at Legal Grounds.
- Corcoran: New recipes, plus expanded menu at The Market.
- Lyons: More pop-up events, plus new late-night options.
- Hillside: New paninis and smoothies!
- Tully: Introducing donuts! Pick from plain, glazed, or churro.
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When taking food to-go at Carney, Eagle’s Nest, Lower, Addie’s, Hillside, The Market, Tully, Stuart, or Brookline, ask to be served in a reusable Green2Go container and save 10% off your meal! Just join ReusePass to check out your containers for free! Cashiers will scan your ReusePass QR and G2G container. Then, return your container within 3 days in any designated return bins (no scanning needed). Unreturned containers will be charged a $5 late fee. Save money and the planet!
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You've asked. We've listened! We're increasing protein content in our vegetarian and vegan meals. We've also increased our Halal meat options across campus. Look for new Vegan/Vegetarian and Allergy Eats options, including a new Global Bowl at Carney during dinner. And don't forget to check out our Allergy Eats Grab and Go and dinner stations for menus free of the top 9 allergens and gluten.
Have questions on healthful eating and wellness? Schedule an appointment with Dining's Administrative Dietitian, Christina Karalolos, MS, RD, LDN.
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Stay on top of the latest vegan/vegetarian, gluten-friendly, and allergen-friendly options this semester by joining the e-lists.
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Join us at the Farmers Market
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Our Farmers Market is back, starting on Friday, August 22, on Corcoran Plaza from 12pm–3pm. Stop by and pick up some fresh fruit, produce, and baked goods from the bakery to fuel you for move-in day. We'll also have ready-to-go snacks and beverages at The Market.
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Need money and a free meal?
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Are you looking for a job with great pay, amazing benefits, and a fun work environment this fall? Work up to 20 hours a week, with a starting wage of $16.75 per hour. Enjoy flexible scheduling and a complimentary meal during each shift. Join our team today!
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