We hope you had a great summer and are looking forward to another year at Boston College! BC Dining has been working hard to offer new, exciting options for the coming year. Continue reading to learn more!
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Reminder: confirm your meal plan by September 5
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Students living in residence halls without kitchens can choose from three mandatory meal plans: Light, Base, and Premium. The deadline to confirm your meal plan via your Agora portal is September 5.
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Residential Dining Bucks Policy Update
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Mandatory Dining Bucks will continue to roll over from the fall to the spring semester. Starting this year, however, any unused balance at the end of the academic year will be forfeited. If you had a Dining Bucks balance before July 15, 2026 from prior years, those funds are grandfathered under the previous policy and will remain available through graduation. Check your balance regularly and enjoy all the dining options available throughout the year.
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Add Flex Bucks to your Eagle ID and use it anywhere on campus, including Grubhub and concessions. Flex Bucks roll over until graduation. Plus, get bonus bucks with qualifying plans.
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Look for more options across campus, including:
- McElroy: Now serving Italian-inspired dishes every day during lunch and dinner at our new Ciao Down station at Eagle Oven. Try fresh pasta, specialty sandwiches, and more.
- Heights Pizza: Starting in September, order whole pizzas, salads, and more for delivery to Lower residence halls through Grubhub.
- Lyons: Coming in September, Crave Corner is a new specialty location offering boba and protein drinks, and rolled ice cream.
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When you take your food to go, ask for a Green2Go container and save 10% on your meal! Just join ReusePass to check out your containers for free! Remember to return your container to a dish return or Green2Go return bin within 3 days. Watch this video to learn more!
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- More Vegan/Vegetarian and Allergy Eats options, including customizable bowls at Green & Grain at Mac.
- Expanding our Grab and Go options across all of our locations.
- Email us about Nutrition Navigators –a peer mentorship program on dining with allergies or dietary restrictions.
- Questions about what's in a dish? Ask any of our managers!
Have questions on healthful eating and wellness? Schedule an appointment with Dining's Administrative Dietitian, Christina Karalolos, MS, RD, LDN.
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Stay on top of the latest vegan/vegetarian, gluten-friendly, and allergen-friendly options this semester by joining the e-lists.
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Our Farmers Market is back, starting on Friday, August 28, on Corcoran Plaza from 12pm–3pm. Stop by and pick up some fresh fruit, produce, and baked goods from the bakery to fuel you for move-in day. Farmers markets will continue every Friday, weather permitting.
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Need money and a free meal?
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Are you looking for a job with great pay, amazing benefits, and a fun work environment this fall? Work up to 20 hours a week, with a starting wage of $17.21 per hour. Enjoy flexible scheduling and a complimentary meal during each shift. Join our team today!
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