We hope everyone is relaxed and recharged after spring break! We are excited to share some tasty events this month, plus tips and updates. Questions or feedback? We want to hear from you! Email us at bcdining@bc.edu.
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Life can be busy, so make sure you get delicious and healthy meals while on campus. Add Flex Bucks to your account and use them at ALL dining locations, including Grubhub. Did you know you can get a double bonus when you buy flex bucks with a credit card? Plus, you don’t pay taxes when you pay with Flex Bucks vs. credit card.
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Dumpling Daughter Takeover
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Local favorite Dumpling Daughter takes over Center Stage station during dinner at Lower on Wednesday, March 19, with their famous dumplings, scallion pancakes, and more. Dumpling Daughter founder Nadia Liu Spellman will sign cookbooks and give out samples. Plus, we’re giving away autographed cookbooks to 15 lucky winners! Follow us for more details!
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We’re hosting a Sustainable Supper culinary showcase focusing on reducing food waste and maximizing ingredients to create delicious and sustainable dishes. Try cream of broccoli in a bread boule, pasta with kale and squash pesto, beef & vegetable puff pastries, and more.
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Pick up whole Cheese and Pepperoni pizzas from The Market on Tuesdays and Wednesdays from 7-11 pm. Also available on Grubhub!
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St. Patrick’s Day Bakery Pre-Orders
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Celebrate St. Patrick’s Day with St. Patrick’s Day Sugar Cookies, Chocolate Bailey’s Cupcakes, and Irish Soda Bread baked fresh from BC Bakery. Order on Grubhub before March 12 and pick up at Eagle’s Nest.
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Throughout Ramadan, Lower, McElroy, and Stuart dining halls will have at least two of the following meals at dinner: Vegetarian, Fish, and/or Halal chicken. Halal chicken will be served in at least one of the three main dining halls each night during dinner!
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We’re hosting nutrition events all month, including Superfood Bowl at Brookline Dining on 3/12 and Whole Grain Day celebrations on 3/26 at Lower and Brookline Dining. We will also highlight lentils as part of a nutritious and sustainable lifestyle at Carney’s Sustainable Supper. Plus, look for us at the Rec Center for pre- and post-workout fueling info.
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Not only do you save 10% when you use Green2Go, but you are also saving the planet. Since August, you have helped us save:
- over 26K containers from landfills
- 2,612 pounds of waste
- 17,278 gallons of water
- 17,954 lbs of greenhouse gas emissions
Green2Go is available at Legal Grounds, Stuart, Carney, Eagle's Nest, Tully Cafe, Hillside, The Market, Addie's, and Lower.
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Are you passionate about food, nutrition, photography, or marketing? We’re hiring marketing and nutrition interns starting in the Fall!
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Need money and a free meal?
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Are you looking for a job with great pay, amazing benefits, and a fun work environment? Work up to 20 hours a week, with a starting wage of $16.30 per hour. Enjoy flexible scheduling and a complimentary meal during each shift. Join our team today!
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